All Ardsley ListingsArdsley Restaurants - Farm-to-Table |
| L' Inizio | 914-693-5400 | L' Inizio, serving Italian cuisine, is located at 698 Saw Mill River Road, Ardsley, NY 10502 in Westchester County.
From L'Inizio: 'Welcome to L’inizio where award-winning New York City chefs Scott and Heather Fratangelo are bringing their inventive Italian-inspired cuisine and opened-armed hospitality to Ardsley. With a philosophy rooted in sustainable, artisanal farm to table ingredients, executive chef/co-owner Scott Fratangelo will prepare everything from house made ciabatta, breadsticks and pastas to pasture-raised meat and poultry and wild-caught fish dishes. Executive pastry chef/co-owner Heather will work her sweet magic on her own dessert creations. The L’inizio wine list has been carefully selected to complement the L’inzio menu.' restaurant review, website and more . . . |
All Armonk ListingsArmonk Restaurants - Farm-to-Table |
| Restaurant North | 914-273-8686 | Restaurant North, serving Farm to Table New American cuisine, is located at 386 Main Street, Armonk, NY 10504 in Westchester County.
From Restaurant North: 'Former Union Square Café Wine & Spirit Director Stephen Mancini and former Union Square Café Sous Chef Eric Gabrynowicz join forces again, but this time in Armonk, NY at the new, Restaurant North known for its farm driven American fare, educated approach to wine & spirits and unparalleled hospitality. restaurant review, website and more . . . |
All Bedford Village ListingsBedford Village Restaurants - Farm-to-Table |
| Barn at Bedford Post Inn | 914-234-7800 | The Bedford Post Inn, a Relais & Chateaux property, is home to an eight-room luxury inn, a yoga studio, and two distinct restaurants, located at 954 Old Post Road, Bedford, NY 10506 in Westchester County.
From The Barn: 'The Barn, by Chef Michael White and the Altamarea Group, is a more casual restaurant, where breakfast, lunch and dinner are served during the week, and brunch on Saturday and Sunday. Unwind in the convivial space filled with reclaimed wood beams, rustic décor and a large working fireplace while enjoying salads, sandwiches, great brunch options and an emphasis on healthy seasonal dishes as well as country classics.' restaurant review, website and more . . . | Outpost, The | 914-205-3900 | The Outpost, a farmer owned and supplied restaurant and grocery featuring all non-gmo and organic foods that are locally sourced, is located at 1 Court Road, Bedford, NY 10506 in Westchester County.
From The Outpost: 'The Outpost is my antidote to the supermarket. I set out to prove you can eat good clean food all week from a store 1/10th the size of a supermarket. Everything in the store is either non-GMO or organic. Most products are sourced from small businesses. restaurant review, more . . . |
All Briarcliff Manor ListingsBriarcliff Manor Restaurants - Farm-to-Table |
| 105-Ten Bar and Grill | 914-236-3651 | 105-Ten Bar & Grill, a pub serving Farm-To-Table burgers, and pub-food, is located at 127 Woodside Ave., Briarcliff Manor, NY 10510 in Westchester County.
From 105-Ten: 'An Upscale Eatery with Hometown Roots. Staying true to its creative concept, 105-Ten identifies with the community in which it calls home as well as neighboring small towns of Westchester that similarly share the 105 prefix to their zip codes. By building the Briarcliff Manor zip code right into the name this local establishment gives patrons a unique culinary experience with small town charm. restaurant review, website and more . . . |
All Chappaqua ListingsChappaqua Restaurants - Farm-to-Table |
| Aesop's Fable, Farm-To-Table | 914-238-3858 | Aesop's Fable Restaurant, serving and Eclectic Fare of Farm-To-Table cuisine, is located at 13 King Street, Chappaqua, NY 10514 in Westchester County.
From Aesop's: 'Aesop's Fable is a true farm to table, chef driven restaurant. Our eclectic fare is beautifully presented in a healthy and positive manner, locally sourced, & changes with the seasons and availability of our local farmers. We also feature a seasonal craft cocktail menu, organic juice bar, a wood fire oven, and our brand new wine garden seating with a 5-foot firepit, organic vegetables, and music, all in an intimate setting. restaurant review, website and more . . . |
All Dobbs Ferry ListingsDobbs Ferry Restaurants - Farm-to-Table |
| Harper’s Bar & Restauran | 914-693-2306 | Harper’s Bar & Restaurant, a contemporary interpretation of the American tavern, is located at 92 Main Street, Dobbs Ferry, NY 10522 in Westchester County.
From Harper's: 'Harper's offers seasonal menus that feature locally sourced products. Here at Harper's, we believe in using fresh and seasonal produce from local farms whenever possible. Supporting our local farmers not only provides us with the highest quality ingredients, it's also good for the environment. Take a peek at a few of the places where our meals truly begin.' restaurant review, website and more . . . |
All Mamaroneck ListingsMamaroneck Restaurants - Farm-to-Table |
| Fair Deal Cafe 'Italian American' | 914-946-3000 | Fair Deal Cafe located at 253 Mamaroneck Ave., White Plains, NY 10605 in Westchester County in the Hudson Valley.
From Fair Deal: 'Fair Deal Deli and Cafe was established in 1992 offering fresh made food at reasonable prices. We took our customers suggestions seriously and improved our variety and quality. Our steady growth enabled to expand the building three times adding three dining rooms and party hall on the second floor with elevator, handicap access and free parking. We proudly serve the needs of ordinary hard working Americans by offering a substantial meal lunch or dinner for under $10 daily. We provide a beautiful place to celebrate birthdays, communions, Weddings, Baby shower and all other occasions. We are proud to host several organizations particularly Jewish War Veterans, Westchester Black Women's Organization and Business Network International.' restaurant review, website and more . . . |
All North Salem ListingsNorth Salem Restaurants - Farm-to-Table |
| One Twenty One Restaurant & Bar | 914-669-0121 | One Twenty One Restaurant & Bar, serving globally inspired dishes with local and seasonal ingredients from Hudson Valley farmers and purveyors, is located at 2 Dingle Ridge Road at the corner of Route 121 & Dingle Ridge Road, North Salem NY 10560 in northern Westchester County.
From One Twenty One: 'One Twenty One has been a cornerstone of the North Salem community since 2000. After 14 years of business and the return of former chef, Beck Bolender who recently honed his skills in New York City at Jean-Georges - owners Michele Savino and Peter DeVito were encouraged to take their already popular establishment to an even higher level of culinary excellence. With Beck Bolender at the helm, One Twenty One went through a dramatic redesign and reopened in May 2014, bringing a modern, affordable dining experience to North Salem. One Twenty One’s menu focuses on globally inspired dishes starring local and seasonal ingredients from Hudson Valley farmers and purveyors. A highlight of the dining experience is the option to share small plates within your party, selected from meat, fish and vegetable categories. Completing the dining experience are the reimagined wine, beer and cocktail menus, which have reached new creative heights but remain fun and unintimidating.' restaurant review, website and more . . . | Purdy's Farmer and the Fish | 914-617-8380 | Purdy's Farmer and the Fish, serving Farm-to-Table cuisine and high quality seafood, is located at 100 Titicus Road, North Salem, NY 10560 in northern Westchester County.
From Purdy's: 'When a fishmonger partners with a chef who studied agriculture at SUNY Cobleskill, the result is Farmer & the Fish. Farmer & the Fish is about providing a community-oriented restaurant where people can meet and enjoy reasonably priced, locally grown food and high quality seafood. restaurant review, website and more . . . |
All City of Peekskill ListingsCity of Peekskill Restaurants - Farm-to-Table |
| Birdsall House | 914-930-1880 | | Birdsall House, an American tavern serving Farm-To-Table cuisine and a 20-tap draft system specializing in local brews, is located at 970 Main Street, Peekskill, NY 10566 in northern Westchester County. restaurant review, website and more . . . | Iron Vine | 914-930-8506 | Iron Vine, an historic Tapas Bar in Peekskill, serving small plates and Spanish influenced dishes, in a circa 1863 building, is located at 992 Main Street, Peekskill, NY 10566 in northern Westchester County.
From Iron Vine: 'Welcome to the Iron Vine, craft beverages and tasty tapas is what we do. Everything in our intimate forty-five seat restaurant was sourced from Peekskill, dating back to the 1830’s. Our reclaimed wood, antiques, and fixtures are ALL from this wonderful, historical city. Take a look around, this building was originally a kosher butcher shop. Fritz’s New York Market, as it was known, served Peekskill for nearly a decade. Starting in 2011, the building was restored by our own Chef Gabriel Arango & father Gabriel Sr. After four years of historical restoration, Iron Vine opened in December 2014. The name echoes our use of intricate iron work and our wine list boasting over thirty fine wines mainly from Spain and Portugal. restaurant review, website and more . . . |
All Pocantico Hills ListingsPocantico Hills Restaurants - Farm-to-Table |
| Blue Hill at Stone Barns | 914-366-9600 | Blue Hill at Stone Barns, serving Farm-to-Table cuisine, is located at 630 Bedford Road in Pocantico Hills, NY 10591 in Westchester County.
From Blue Hill at Stone Barns: 'In spring of 2004, Blue Hill at Stone Barns opened within the Stone Barns Center for Food and Agriculture in Pocantico Hills, New York. The Barbers helped create the philosophical and practical framework for Stone Barns Center, a working four-season farm and educational center just 30 miles north of New York City, and continue to help guide it in its mission to create a consciousness about the effect of everyday food choices. restaurant review, website and more . . . | Blue Hill at Stone Barns Center | 914-366-9600 | Blue Hill at Stone Barns, offering a wonderful experience for kids and adults and a chance to learn about organic and sustainable farming, is located at 630 Bedford Road in Pocantico Hills, NY 10591 in Westchester County.
'In spring of 2004, Blue Hill at Stone Barns opened within the Stone Barns Center for Food and Agriculture in Pocantico Hills, New York. The Barbers helped create the philosophical and practical framework for Stone Barns Center, a working four-season farm and educational center just 30 miles north of New York City, and continue to help guide it in its mission to create a consciousness about the effect of everyday food choices.'
Click to enlarge photo of Visiting Blue Hill at Stone Barns Center.
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photos, website and more . . . | Blue Hill Cafe at Stone Barns | 914-366-9600 | Blue Hill Cafe at Stone Barns is located at 630 Bedford Road in Pocantico Hills, NY 10591 in Westchester County.
From Blue Hill Café: 'A respite for families and hikers, Blue Hill Café offers light snacks, farm-fresh lattes, and other locally grown goodies. Fresh baked goods and vegetable salads prepared in Blue Hill's kitchen are available to eat in the courtyard or to take on a walk around the farm. The shelves rotate seasonal jams and pickles: rhubarb jam and pickled sunchokes in the spring and apple butter and pickled cucumbers in the fall. Blue Hill Café specialities are available online at Blue Hill Market.' restaurant review, website and more . . . |
All Port Chester ListingsPort Chester Restaurants - Farm-to-Table |
| Arrosto | 914-939-2727 | Arrosto, serving Italian and Contemporary American cuisine, is located at 25 South Regents Street, Port Chester, NY 10573 in Westchester County. br>
From Arrosto: 'Arrosto is a fun, contemporary and Italian American restaurant located in Port Chester, New York. Arrosto’s co-owner Godfrey Polistina (Cesca, and founder of Carmine’s, Ouest and Virgil’s BBQ) and Tony Longo (Longo’s Park Deli) bring to the suburbs a style of urban Italian dining featuring a seasonal menu. Arrosto Executive Chef John Di Lemme (original Arrosto Chef, and previously at Del Posto, Gilt and Felidia’s), masterfully prepares the area’s best farm-to-table ingredients to create cuisine that is bursting with fresh tastes and flavors. The menu ranges from grilled meats and seafood, house-made pastas, Neapolitan wood fired pizzas and house-made desserts that can be enjoyed share style or as individual plates. The 250-seat restaurant, designed by Niemitz Design Group of Boston, features comfortable high back leather stools for comfortable dining at the bar or by the chefs counter, and banquets and booths throughout the main dining area.' restaurant review, website and more . . . |
All Pound Ridge ListingsPound Ridge Restaurants - Farm-to-Table |
| Inn at Pound Ridge by Jean-George | 914-764-1400 | The Inn at Pound Ridge by Jean-Georges, serving a seasonal Farm-to-Table cuisine, is located at 258 Westchester Ave., Pound Ridge, NY 10576 in Westchester County.
From Jean-George: 'Chef Jean-Georges introduces his latest venture, a casually elegant restaurant ensconced in the picturesque town of Pound Ridge, New York. Here, Jean-Georges cultivates a truly seasonal, farm-to-table cuisine, with ingredients sourced from the Hudson Valley and New England whenever possible. Constructed in 1833 as a residence and serving later as an inn, the building has been painstakingly renovated to preserve as many of the original materials as possible, including four working fireplaces. Thomas Juul-Hansen designed the restaurant’s interior with a modern yet rustic sensibility; zinc and marble accent stone and reclaimed wood. Comfortable seating encourages lingering. The restaurant’s lighting, artfully conceived by Hervé Descottes, employs paper shades and Edison fixtures to create warmth throughout. restaurant review, website and more . . . |
All Scarsdale ListingsScarsdale Restaurants - Farm-to-Table |
| WUJI Restaurant | 914-713-8811 | WUJI Restaurant, serving Chinese food made with organic, grass-fed, and wild-caught fish, is located at 2 Chase Road, Scarsdale, NY, 10583 in Westchester County.
From WUJI: 'MAAC Hospitality Group, introduces real Chinese food prepared by true Hong Kong trained chefs. WUJI, six years in the making and created by people who are obsessed with Chinese cuisine, takes the raw materials found in a Chinatown restaurant and executes them through a renewed approach where Chinese cuisine becomes an unadulterated version of its bright, fresh and flavorful self. restaurant review, website and more . . . |
All Tarrytown ListingsTarrytown Restaurants - Farm-to-Table |
| Coopers Mill - Westchester Marriott | 914-333-1216 | Cooper's Mill, serving Farm-to-Fork cuisine, at the Westchester Marriott, is located at 670 White Plains Road, Tarrytown NY 10591, Westchester County in the Hudson Valley.
From Cooper's Mill: 'Cooper’s Mill brings food from farm to fork in a unique and social setting. We use locally and regionally grown and sourced ingredients as the cornerstone of our cooking. Cooper’s Mill combines rustic authenticity with sleek industrial design to create a unique, modern dining experience. Reclaimed barn wood has been used to create a natural ambiance and feel, a nod to the region’s proud agricultural history. Our restaurant features hand-crafted booths and table tops fashioned from barn wood, and private dining areas are separated by custom-made sliding barn doors. Open dining spaces allow for a social setting. restaurant review, website and more . . . | RiverMarket Bar and Kitchen | 914-631-3100 | RiverMarket Bar and Kitchen, serving Farm-To-Table cuisine, is located at 127 West Main Street (corner of the Hudson Harbor condo community on the river's edge), Tarrytown, NY 10591 in Westchester County.
From Rivermarket: 'RiverMarket Bar and Kitchen proudly represents the farmers and producers located throughout the Hudson Valley and beyond who are raising and growing their products naturally, sustainably and humanely. We are inspired by the passion and commitment of these artisan producers and look to present these wonderful products on both the menu and in the fresh market in a style that will highlight their unparalleled quality.' restaurant review, website and more . . . | Sweet Grass Grill | 914-631-0000 | Sweet Grass Grill, serving Farm To Table cuisine, is located at 24 Main Street, Tarrytown NY 10591, in one of the River Towns of Westchester County.
From Sweet Grass Grill: 'Sweet Grass Grill is a casual restaurant serving local and seasonal food right in the heart of Tarrytown. With relationships with about a dozen local farms, the menu at Sweet Grass Grill varies week to week depending on the daily harvests. Expect seasonal soups and salads and a changing roster of entrees like our signature baby roast chicken and the freshest sustainably-raised fish. The bar, carved out of a single fallen oak tree from the Rockefeller Preserves, features a great cocktail menu, micro brews on draft and bottle, and many wines by the glass.' restaurant review, website and more . . . | Tarry Tavern | 914-631-7227 | Tarry Tavern, serving Farm-To-Table cuisine, is located one block away from the Tarrytown Music Hall, at 27 Main Street, Tarrytown, NY 10591 in Westchester County.
From Tarry Tavern: 'Nestled in the center of Historic Tarrytown’s Main Street, Tarry Tavern is the renewal of the classic American tavern. Elegant English red oak paneling, warm and butter-colored walls, and a richly lacquered bar welcome guests. And, the well-displayed plenitude of copper pots, farm field paintings, fresh fruits and seasonal flower arrangements, give Tarry Tavern the feel of a country farmhouse, albeit one that is sparkling, bright and cheery. restaurant review, website and more . . . | Twisted Oak | 914-332-1992 | The Twisted Oak, offering New American - Farm-to-Table cuisine, is located at 61 Main Street, Tarrytown, NY 10591 in one of the River Towns of Westchester County.
About Twisted Oak: 'Located in the Athen's Building, The Twisted oak is set in the space that formerly housed Isabella’s, a restaurant staple in Tarrytown for more than 30 years. In the early 1900's, the building served as the studio for F. Athens, who was responsible for much of the turn of the turn-of-the-century photography in Tarrytown.
'The Twisted Oak takes a fun and casual approach to Modern Cuisine sourcing from local Hudson Valley farmers. Influenced by Chef Michael Cutney's Italian-American roots, The Twisted oak offers a daily changing menu using modern cooking techniques to reinvent classic dishes while keeping simplicity of the ingredients and local sustainable Agriculture the focal point of the twisted oak Menu. restaurant review, website and more . . . |
All City of White Plains ListingsCity of White Plains Restaurants - Farm-to-Table |
| Zodiac at Neiman Marcus | 914-428-2000 | The Zodiac at Neiman Marcus is located at 2 East maple Ave., White Plains, NY 10601 in Westchester County.
From The Zodiac: 'Take lunching to the next level at The Zodiac®, our elegant restaurant at Neiman Marcus Westchester. Retreat to a fine-dining atmosphere with an innovative menu selection. Taste one of our exquisite seasonal entrée selections or experience the famous Mandarin Orange Soufflé. Expect unique, delectable dishes with exceptional service that continues to be a tradition at Neiman Marcus. restaurant review, website and more . . . |
All City of Yonkers ListingsCity of Yonkers Restaurants - Farm-to-Table |
| Ridge Hill 'Shopping Center' | 914-207-2900 | Westchester's Ridge Hill, an outdoor shopping center, is located at One Ridge Hill Boulevard, Yonkers, NY 10710 in southern Westchester County.
From Ridge Hill: 'Open since 2011, Ridge Hill is an open-air regional shopping center located in Yonkers, New York. An inviting Town Square, complete with village green and children’s play sculpture, welcomes visitors to relax and enjoy the ambience while they shop, dine, play, and live. website and more . . . |
More Hudson Valley Restaurants - Farm-to-Table |
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